I found my most recent baking inspiration on one of my new favorite blogs, Sophistimom. I'm a particular fan of the "Well Fed" portion of this blog. I definitely recommend checking it out sometime. Jamie's recipes sound scrumptious and her photography is positively drool-worthy.
Now, on to the recipe at hand: Chewy Lemon Snowdrop Cookies. I followed Jamie's recipe almost exactly, making only one significant change by skipping the powdered sugar coating. It just so happens that I am married to a lemon addict who doesn't like extraneous toppings/icings/frostings/coatings/etc. to stand between him and his lemon fix. Turns out plain Chewy Lemon Cookies are yummy indeed. They had a bright lemony flavor and a perfectly chewy texture as I ate them warm from the oven. Even better, they maintained that perfect chewy texture the following day. I'm thinking I might need to play around with this recipe and use it as a base for chewy chocolate chip cookies. The oh-so-elusive "perfect" chocolate chip cookie would have precisely this texture. I'll have to see and let you know!